Vegan supper for Leeds Indie Food Festival
@ The Little Bookshop, leeds
11.05.19
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Slingsby welcome cocktails
Rhuby Spritz rhubarb gin, grapefruit, lemon, soda
Watermelon & cucumber cooler vodka, Double Dutch soda, cucumber
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Aubergine chermoula, tahini cream, crispy chickpeas with maneesh
Griddled asparagus, white bean & wild garlic hummus
Mushroom & spinach tart, spring slaw
Rhubarb & raspberry meringue pots
Lauden Artisan chocolates
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